Samyang Olive Jjajang Stir-Fried Noodles 140g

Product information	Noodles & Pasta
Format	Bags
Capacity	140g
Quantity	40 Bags/carton
Package	Carton
Manufactuer	Samyang
Cases / 20ft:	3000
Expire Date	12 months
Barcode	8801073101524
HS Code	19021920
Delivery Time:	2-3 weeks

Product Description

Brand: Samyang

Brand Origin: KOREA

Manufactured in: Samyang

Samyang is a famous South Korean brand specializing in instant noodles. Established in 1961, Samyang has become one of the leading noodle brands in South Korea and around the world. The iconic chicken character with its cute expressions has become a familiar image among Samyang noodle lovers, especially fans of Samyang spicy noodles.

Samyang spicy noodles are made with special seasoning blends, creating a rich, bold, and uniquely spicy flavor inspired by Korean cuisine. Samyang spicy noodles have become a global phenomenon, gaining tremendous popularity and attracting the attention and love of consumers worldwide.

Ingredients and nutritional information

Ingredients:

Noodles: Wheat flour (68.641%), palm oil (13.504%), modified starch (15.503%), wheat gluten (1.800%), salt (1.125%), potato starch (0.450%), soybean oil (0.236%), sugar (0.209%), D-sorbitol (0.182%), guar gum (0.135%), potassium carbonate (0.135%), polyglycerol fatty acid esters (0.027%), lecithin (0.020%), sodium carbonate (0.017%), disodium phosphate (0.010%), sodium polyphosphate (0.003%), sodium acid pyrophosphate (0.002%), citric acid (0.001%).

Sauce: Black bean paste (31.274%), water (20.679%), onion (15.956%), sugar (8.297%), soybean oil (7.850%), maltodextrin (4.273%), caramel powder (3.191%), onion powder (1.404%), vegetable protein (1.277%), monosodium glutamate (MSG) (1.277%), olive oil (1.805%), soybean paste powder (0.894%), fructose (0.574%), beef seasoning powder (0.511%), salt (0.511%), calcium carbonate (0.166%), disodium 5′-inosinate (0.160%), disodium 5′-guanylate (0.160%), thiamine dilauryl sulfate (Vitamin B1) (0.011%).

Vegetable Flakes: Vegetable protein (37.500%), onion (31.250%), carrot (18.750%), green peas (12.500%).

Directions

Add the noodles and vegetable flakes to 550 ml of boiling water and cook for 5–6 minutes. Drain the water, add the sauce, mix well, and serve.

Storage

Store in a cool, dry place away from direct sunlight.